Nippon Nōgeikagaku Kaishi
Online ISSN : 1883-6844
Print ISSN : 0002-1407
ISSN-L : 0002-1407
Studies on the Amylase of Yeasts. XII
On the Enzyme Chemical Properties, (8). Purification of Yeast-Amylase and Properties of the purified Enzyme
Kazuki OHNO
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1936 Volume 12 Issue 7 Pages 569-575

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© JAPAN SOCIETY FOR BIOSCIENCE,BIOTECHNOLOGY, ANDAGROCHEMISTRY
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