速報論文
リエントラント型ナノ細孔の形成によるアルミニウム表面の沸騰開始点低下
2025 年 76 巻 1 号 p. 50-53
詳細
2025 年 76 巻 1 号 p. 50-53
Porous-type anodic oxide with re-entrant structures formed by two distinct anodizing processes suppressed the delay of boiling initiation. Even after long-term boiling, the nanostructured oxide surface maintained its structure. Moreover, the boiling cooling performance of hydrofluoroether-7100 was equal to that before the test.
