専用調味料の使用状況と今後の課題

抄録

We examined the present situation and issues concerning the use of combined seasonings, such as curry roux, stew roux, and instant Mapo Tofu mix, as well as seasoning mixes that supply a complete set of seasonings for specific dishes, such as instant pasta sauce and instant mixed rice seasoning.
While we observed that such seasoning mixes for specific dishes are in use in most households, our survey results suggested the necessity of promoting an awareness that dishes are comprised of various seasonings and provide training that enables people to identify the taste of each seasoning and, even in the cases of using seasoning mixes for specific dishes, establish habits of tasting and adjusting seasonings in accordance with the palate and establish a unique taste in each home.