ビタミン
Online ISSN : 2424-080X
Print ISSN : 0006-386X
アノイリナーゼの研究(XIX) : アノイリナーゼによるコカルボキシラーゼの分解に関する研究
池畑 秀夫村田 希久
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ジャーナル フリー

1957 年 12 巻 p. 286-290

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It was observed that the crude thiaminase II of Bacillus aneurinolyticus could not accelerate the decomposition of cocarboxylase, whereas the crude thiaminase I of B. thiaminolyticus and shell-fish could accelerate it directly. Although pyrimidine compound and thiazole phosphate were detected on a paper strip of paper partition chromatography as decomposition products of cocarboxylase by the crude thiaminase I of B. thiaminolyticus, it was recognized that pyrimidine compound and free thiazole were the end products in the case of crude thiaminase I of shell-fish. However, it was found that thiaminase I of shell-fish also destroyed cocarboxylase directly into pyrimidine compound and thiazole phosphate when NaF or Na_2MoO_4 was used as a phosphatase inhibitor in the reaction mixture of cocarboxylase and the crude thiaminase solution.

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© 1957 日本ビタミン学会

この記事はクリエイティブ・コモンズ [表示 - 非営利 - 改変禁止 4.0 国際]ライセンスの下に提供されています。
https://creativecommons.org/licenses/by-nc-nd/4.0/deed.ja
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