1959 年 79 巻 4 号 p. 423-425
α-Phenylbutyric acid and α-(p-biphenylyl) butyric acid inhibit biological synthesis of cholesterol and lower the amount of cholesterol in the blood. New compounds were synthesized in which these acids were bonded to amino acid like methionine or taurine, or bonded with amino sugar like glucosamine to form an acid amide.