Mushroom science and biotechnology

Mushroom science and biotechnology

Published by Japanese Society of Mushroom Science and Biotechnology

106 registered articles
(updated on January 26, 2022)

Online ISSN : 2433-0957
Print ISSN : 1345-3424

JOURNAL PEER REVIEWED FREE ACCESS

2003 Volume 11 Issue 4

Cultivation of Pholiota adiposa in the Sugi (Cryptomeria japonica) Saw Dust Based Media Shuhei KANEKO
Cultivation of Pleurotus ostreatus Using Charcoal Made from Used Paper Takao IMANISHI, Mitsuhiro SAKAWA
Development of Eritadenine-enriched Shiitake and its Effect on Lipid Metabolism in Rats Tetsuo TOYOMASU, Kimio SUGIYAMA
The Nutritional Requirements for Mycelial of Growth Fuscoporia obliqua in Liquid Culture Yoshinori YAMAMOTO, Takeshi SAITO, Isao HORIUCHI

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Most viewed articles Dec.2021

1

The utilization of bean curd refuse for sawdust cultivation of Pleurotus ostreatus

Released: April 12, 2018 | Volume 6 Issue 4 Pages 167-170

Koji TAKABATAKE
2

Development of Eritadenine-enriched Shiitake and its Effect on Lipid Metabolism in Rats

Released: April 20, 2018 | Volume 11 Issue 4 Pages 151-158

Tetsuo TOYOMASU, Kimio SUGIYAMA
3

Cultivation of mushrooms on the cut-cardboard medium

Released: April 20, 2018 | Volume 9 Issue 4 Pages 161-170

Masanori Sano, Fuyuki Sugawara, Osamu Tanaka
4

The Nutritional Requirements for Mycelial of Growth Fuscoporia obliqua in Liquid Culture

Released: April 20, 2018 | Volume 11 Issue 4 Pages 159-164

Yoshinori YAMAMOTO, Takeshi SAITO, Isao HORIUCHI
5

Production of extracellular amylase from Tricholoma matsutake and its properties on starch hydrolysis

Released: April 20, 2018 | Volume 8 Issue 3 Pages 115-120

Takao TERASHITA, Mizuho KUSUDA, Shouko MATSUKAWA, Masaru NAGAI, Kentaro YOSHIKAWA, Takuo SAKAI

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