Antimutagenic effect of the boiled water extracts from several strains of Maitake, Grlfola frondosa
Released on J-STAGE: April 20, 2018 | Volume 7 Issue 4 Pages 175-180
Kentaro Yoshikawa, Takashi Okada, Katsuji Yamanaka, Takuo Sakai, Takao Terashita
Water Potential in Relation to Culture Maturity in Sawdust-Based Substrate of Lentinula edodes
Released on J-STAGE: April 12, 2018 | Volume 6 Issue 2 Pages 65-69
Shoji Ohga, Yukihiro Kato, Makoto Nakaya
Cultivation of mushrooms on the cut-cardboard medium
Released on J-STAGE: April 20, 2018 | Volume 9 Issue 4 Pages 161-170
Masanori Sano, Fuyuki Sugawara, Osamu Tanaka
Effect of moisture content for mycelial growth and primordial formation of Lentinula edodes in a sawdust-based substrate
Released on J-STAGE: April 20, 2018 | Volume 7 Issue 4 Pages 169-174
Chang-Duck Koo, Je-Su Kim, Nam-Seok Cho, Du-Sik Min, Shoji Ohga
The Main Factors affecting the fruit body formation from submarged culture mycelia of Favolus arcularius
Released on J-STAGE: April 20, 2018 | Volume 7 Issue 3 Pages 109-114
Yutaka Kitamoto, Nobuo Yamane
Mushroom science and biotechnology
Mushroom Science and Biotechnology
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