Bioscience of Microbiota, Food and Health

Bioscience of Microbiota, Food and Health

BMFH is a multidisciplinary journal aimed at providing insight into the study of intestinal microbiota, development of probiotics/prebiotics/biogenics, bioscience of lactic acid bacteria, and food immunology and food function. The journal publishes reports of significant results as high quality full papers and notes dealing with advanced research in these fields. Letters to the editor can be submitted to the journal. BMFH also features review articles targeted to broader audience.

Bioscience of Microbiota Food and Health is indexed and abstracted in the following media.
· Science Citation Index Expanded (also known as SciSearch®)
· Journal Citation Reports/Science Edition
· Biological Abstracts
· BIOSIS Previews
The editors welcome original papers pertaining to all areas of intestinal microbiota of humans and other animals, food immunology, food function, and lactic acid bacteria.

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Published by BMFH Press

402 registered articles
(updated on August 15, 2022)

Online ISSN : 2186-3342
ISSN-L : 2186-3342

3.000
2021 Journal Impact Factor (JIF)

JOURNAL PEER REVIEWED OPEN ACCESS ADVANCE PUBLICATION
Scopus

2022 Volume 41 Issue 3

Crisis of the Asian gut: associations among diet, microbiota, and metabolic diseases Phatthanaphong THERDTATHA, Akari SHINODA, Jiro NAKAYAMA
Investigation of gut microbiota and short-chain fatty acids in Strongyloides stercoralis-infected patients in a rural community Hai Thi NGUYEN, Nuttanan HONGSRICHAN, Kitti INTUYOD, Porntip PINLAOR, Manachai YINGKLANG, Apisit CHAIDEE, Chatchawan SENGTHONG, Thatsanapong PONGKING, Rungthiwa DANGTAKOT, Ditsayathan BANJONG, Sirirat ANUTRAKULCHAI, Ubon CHA’ON, Somchai PINLAOR
The role of respiratory microbiota in the protection against viral diseases: respiratory commensal bacteria as next-generation probiotics for COVID-19 Bruno G. N. ANDRADE, Rafael R. C. CUADRAT, Fernanda Raya TONETTI, Haruki KITAZAWA, Julio VILLENA
Lactococcus lactis subsp. cremoris C60 induces macrophages activation that enhances CD4+ T cell-based adaptive immunity Suguru SAITO, Alato OKUNO, Nanae KAKIZAKI, Toshio MAEKAWA, Noriko M. TSUJI

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Most viewed articles (July 2022)

1

Crisis of the Asian gut: associations among diet, microbiota, and metabolic diseases

Released on J-STAGE: July 01, 2022 | Volume 41 Issue 3 Pages 83-93

Phatthanaphong THERDTATHA, Akari SHINODA, Jiro NAKAYAMA
2

Lactococcus lactis subsp. cremoris C60 induces macrophages activation that enhances CD4+ T cell-based adaptive immunity

Released on J-STAGE: July 01, 2022 | Volume 41 Issue 3 Pages 130-136

Suguru SAITO, Alato OKUNO, Nanae KAKIZAKI, Toshio MAEKAWA, Noriko M. TSUJI
3

The role of respiratory microbiota in the protection against viral diseases: respiratory commensal bacteria as next-generation probiotics for COVID-19

Released on J-STAGE: July 01, 2022 | Volume 41 Issue 3 Pages 94-102

Bruno G. N. ANDRADE, Rafael R. C. CUADRAT, Fernanda Raya TONETTI, Haruki KITAZAWA, Julio VILLENA
4

Association of gut microbiota and inflammatory markers in obese patients with type 2 diabetes mellitus: post hoc analysis of a synbiotic interventional study

Released on J-STAGE: July 01, 2022 | Volume 41 Issue 3 Pages 103-111

Yukiko SUGAWARA, Akio KANAZAWA, Masanori AIDA, Yasuto YOSHIDA, Yuichiro YAMASHIRO, Hirotaka WATADA
5

The beneficial effects of exercise on glucose and lipid metabolism during statin therapy is partially mediated by changes of the intestinal flora

Released on J-STAGE: July 01, 2022 | Volume 41 Issue 3 Pages 112-120

Lijun WANG, Baihua ZHOU, Xinying LI, Yang WANG, Xiu Mei YANG, Hongwei WANG, Jun YAN, Jiakun DONG

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