The efficacy of long-term chemotherapy with erythromycin (EM) orclarithromycin (CAM) for chronic lower respiratory tract infections (CLRTI) has been empirically substantiated. Several investigators suggest that cytokines may play an important role in this effect, but the kinetics of cytokine production
in vivo upon treatment with these antibiotics remains to bedetermined. In the present study, interleukin (IL)-2 production by peripheral blood mononuclear cells (PBMNC) and serum IL-4 levels were measured to determine the effects of these antibiotics on cytokine production. PBMNC and sera were obtained from 15 and 17 patients with CLRTI both before and after treatment, for IL-2 and IL-4 assay, respectively. We also investigated the relationship between IL-2 production by PBMNC from 25 patients with CLRTIs on long-term EM therapy (1.5-8.5 years) and duration of EM administration. Culture supernatants of PBMNC obtained after 24 hours of stimulation by Con A were tested for IL-2 by radioimmunoassay, and serum IL-4 levels were measured by enzyme linked immunosorbent assay. The results were as follows:
1. IL-2 production by PBMNC and serum levels of IL-4 were higher in CLRTI patients than in healthy controls.
2. IL-2 production (mean±SD) by patients with CLRTI on day 28 of treatment with EM or CAM was 14.6±11.3 U/ml, which was significantly higher (P<0.05) than before administraiton of these macrolides (8.1±4.1 U/ml).
3. Serum IL-4 levels of patients with CLRTI on day 28 of treatment with EM or CAM was 155.0±63.7pg/ml, which was significantly higher (P<0.05) than before administration of these macrolides (118.8±54.6pg/ml).
4. IL-2 production in the patients with CLRTIs on long-term EM chemotherapy was negatively correlated with the duration of its administration (r=-0.46, P<0.05).
These results suggest that administration of EM or CAM increases IL-2 production by PBMNC and serum IL-4 levels in the early phase, which is considered to be one of the mechanisms of effectiveness against CLRTI, and after that IL-2 production gradually decreases to the levels of healthy controls.
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