Olfactory sensory neurons (OSNs) are embedded in nasal mucosa in mammals and antennal sensilla in insects. Even with distinct structures, olfactory information is processed in a similar way in the primary olfactory center for both classes. These primary olfactory centers are compartmentalized into spheroidal glomeruli, in which a large number of OSNs synapse onto a moderate number of secondary interneurons. Since it is possible to track neural events within a network of fully characterized neurons in insects, the primary olfactory center, antennal lobe (AL), provides a valuable model system for examining the neural basis of olfaction. The cockroach
Periplaneta americana has excellent capabilities of olfactory discrimination and olfactory associative leaning. However, in contrast to rich accumulation of knowledges about neural pathways and processings of specific odors, such as sex-pheromones, relatively little is known about those of general odors. To address this question, we focused on the glomerular organization of the cockroach AL. We unambiguously identified 205 glomeruli and classified them into ten glomerular groups (T1-T10 glomeruli) based on the detailed innervation patterns of sensory tracts. More especially, we found that the axons of OSNs housed in perforated basiconic sensilla selectively projected to the antero-dorsal T1-T4 glomeruli, whereas those in trichoid, grooved basiconic and capitular sensilla innervate the postero-ventral T5-T10 glomeruli. Since distinct sensillum types are tuned to distinct subsets of odorant molecules, the AL is functionally compartmentalized. Next, using voltage sensitive-dye imagings and intracellular recordings, we revealed spatio-temporal activity patterns of glomerli and found that T1-T4 glomeruli and T5-T10 glomeruli responded to different subsets of odorants with different temporal activity patterns. In addition, we observed axon terminals of uniglomerular projection neurons from these two glomerular groups are also segregated in the secondary olfactory centers. In conclusion, we revealed that information about general odors is processed by two parallel pathways from pheripheral to higher brain centers.
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