In the study of underground water, it is nessesary to know the conditions of the container, that is, the underground geological structure in which the underground water exists, and the boundary conditions of the container, and moreover, to grasp the quantity of water that goes into and goes out from the underground. Of course, this quantity varies in accordance with the conditions of area, such as farm and paddy fields, industrial and residential zones and mountaineous area.
We make some devices in dealing with the underground water. For example, to calculate the permeability-coefficient (p. c.) of the complicated underground layers, we use the formula “Σ
ki·
hi=
km·
h”, where ‘
ki’ means the respective p. c. of layevs, ‘
hi’ the respective thicknesses of layevs, ‘
km’ the p. c., and ‘
d’ the total thickness of the layers.
And, in the mountaineous area, we adopt relatively smaller values of the porosity and the p. c.
We applied the method mentioned above to the Echigawa Delta Area.
First, we divided the area into 4 parts as shown in
Fig.4, the lake-side and river-sideareas indicated by ‘
A’, the mountaineous area by ‘
B’, the industrial and residential zones by ‘
C’, and the farm and paddy fields by ‘
D’.
The permeability-coefficient was changed between 10
-4 m/secand 10
-8 m/sec and the porosity between 0.15 and 0.30, in accordance with part A, B, C and D.
Assuming that 60-30% of the rainfall (varies with parts A-D) and 60-20% of the irrigation water (also varies with parts A-D) go into the under ground and the amount of evaporation is 1-5 mm/day (varies with theseason), and the amount of pumping up for the industrial and drinking water is 1-3mm/day (varies with the season and parts A-D), we obtained good results for practical use, judging by comparing the calculated and the measured values of the undefground water level as shown in
Fig.6 and
7.
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