1) Types of fractures by tensile test of quenched and tempered steel vary from cup-, radial-, cone types and these correspond increasing Charpy values. By steel not quenched, for instance only normalised, such regulalities are not found.
2) By low carbon steels, such as case hardening steel, radial fractures are not seen, even in the case where the Charpy value is such as to produce radial fractures in structural steels.
3) The results have shown that there is little or no difference between the types of fractures of Cr- and Cr- Mo steel.
4) The comparison between water- and oilquenched case hardehing steels shows that the edge of watcr quenched steel is more apt to be broken off, where the both water- and oil quenched shows cup type fractures.
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