Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University Department of Applied Molecular Chemistry, College of Industrial Technology, Nihon University
Hideki KOHNO
Department of Applied Molecular Chemistry, College of Industrial Technology, Nihon University
Kiyoshi YASUKAWA
Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
Kuniyo INOUYE
Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
Published: April 23, 2011Received: December 13, 2010Available on J-STAGE: May 10, 2011Accepted: January 15, 2011
Advance online publication: April 22, 2011
Revised: -
Leptin is one of the representative adipocyte-derived protein hormones. Measuring the serum leptin concentration gives an important index for preventing and treating diabetes mellitus and other diseases. We constructed in this study a chemiluminescent enzyme immunoassay (CLEIA) for measuring leptin by using the anti-leptin polyclonal antibody and alkaline phosphatase (ALP). The method applies the IgG-conjugated ferrite particle to capture leptin in a sample and the ALP-conjugated Fab fragment to detect the captured leptin. We tested Block ace, CE510, and bovine serum albumin (BSA) for their abilities to block non-specific binding of ALP-conjugated anti-leptin Fab to the ferrite particle and found BSA to be the most effective. The measurable range with this ELISA for leptin was 0.1–1.0 pg/mL of leptin and the detection limit (blank+2SD) was 0.1 pg/mL of leptin. These results demonstrate sufficient sensitivity with our system to measure the serum leptin concentration and its clinical usefulness. The results also suggest that a sensitive enzyme immunoassay can be constructed by using only one polyclonal antibody.
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