Soy Germ Protein Concentrate Diet Decreased Body Fat Weight and Increased Hindlimb Muscle Weight in Rats

Hisashi KATAOKA; Sanshiro SAITO; Atsushi ITOH; Tatsuhiro MATSUO

doi:10.1271/bbb.120217

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Soy Germ Protein Concentrate Diet Decreased Body Fat Weight and Increased Hindlimb Muscle Weight in Rats

Hisashi KATAOKA, Sanshiro SAITO, Atsushi ITOH, Tatsuhiro MATSUO

著者情報

キーワード: abdominal fat, soy germ, protein, hindlimb muscle, rat

ジャーナルフリー早期公開

論文ID: 120217

DOI https://doi.org/10.1271/bbb.120217

この記事には本公開記事があります。

The final version of this article is now available: Vol. 76 (2012) , No. 7 p.1413

詳細

抄録

The purpose of this study was to investigate the effects of soy germ protein intake on body composition. Wistar rats were fed experimental diets for 16 weeks. These consisted of soy germ protein, soy protein, or casein. Abdominal adipose tissue weights significantly lower and hindlimb muscle weights were significantly higher in the soy germ protein group than in the casein group.

責任著者(Corresponding author)

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