Asaia lannaensis sp. nov., a New Acetic Acid Bacterium in the Alphaproteobacteria

Taweesak MALIMAS; Pattaraporn YUKPHAN; Mai TAKAHASHI; Mika KANEYASU; Wanchern POTACHAROEN; Somboon TANASUPAWAT; Yasuyoshi NAKAGAWA; Morakot TANTICHAROEN; Yuzo YAMADA

doi:10.1271/bbb.70233

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Asaia lannaensis sp. nov., a New Acetic Acid Bacterium in the Alphaproteobacteria

Taweesak MALIMAS, Pattaraporn YUKPHAN, Mai TAKAHASHI, Mika KANEYASU, Wanchern POTACHAROEN, Somboon TANASUPAWAT, Yasuyoshi NAKAGAWA, Morakot TANTICHAROEN, Yuzo YAMADA

著者情報

Taweesak MALIMAS
BIOTEC Culture Collection (BCC), National Center for Genetic Engineering and Biotechnology (BIOTEC)
Pattaraporn YUKPHAN
BIOTEC Culture Collection (BCC), National Center for Genetic Engineering and Biotechnology (BIOTEC)
Mai TAKAHASHI
Biological Resource Center (NBRC), Department of Biotechnology, National Institute of Technology and Evaluation
Mika KANEYASU
Biological Resource Center (NBRC), Department of Biotechnology, National Institute of Technology and Evaluation
Wanchern POTACHAROEN
BIOTEC Culture Collection (BCC), National Center for Genetic Engineering and Biotechnology (BIOTEC)
Somboon TANASUPAWAT
Department of Microbiology, Faculty of Pharmaceutical Sciences, Chulalongkorn University
Yasuyoshi NAKAGAWA
Biological Resource Center (NBRC), Department of Biotechnology, National Institute of Technology and Evaluation
Morakot TANTICHAROEN
BIOTEC Culture Collection (BCC), National Center for Genetic Engineering and Biotechnology (BIOTEC)
Yuzo YAMADA
BIOTEC Culture Collection (BCC), National Center for Genetic Engineering and Biotechnology (BIOTEC)

キーワード: 16S rDNA restriction analysis, 23S rDNA sequences, acetic acid bacteria, Acetobacteraceae, Asaia lannaensis sp. nov.

ジャーナルフリー早期公開

論文ID: 70233

DOI https://doi.org/10.1271/bbb.70233

この記事には本公開記事があります。

The final version of this article is now available: Vol. 72 (2008) , No. 3 p.666

詳細

抄録

Asaia lannaensis sp. nov. was described for two strains isolated from flowers of the spider lily collected in Chiang Mai, Thailand. The isolates produced acetic acid from ethanol on ethanol/calcium carbonate agar, differing from the type strains of Asaia bogorensis, Asaia siamensis, and Asaia krungthepensis, but did not grow in the presence of 0.35% acetic acid (v/v). The new species is the fourth of the genus Asaia, the family Acetobacteraceae.

責任著者(Corresponding author)

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