Agricultural and Biological Chemistry
Online ISSN : 1881-1280
Print ISSN : 0002-1369
ISSN-L : 0002-1369
Studies on Growth Inhibition of Hiochi-bacteria, Specific Saprophytes of Sake
Part VII. Structure of Muta-aspergillic Acid (1)
Seiji NAKAMURA
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1961 年 25 巻 8 号 p. 658-664

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The outline of this report has already been published as a short communication concerningmuta-aspergillic acid, C11H18N2O3, a new growth inhibitant against hiochi-bacteria.Deoxymuta-aspergillic acid, C11H18N2O, reduction product of muta-aspergillic acid, was convertedto 2, 5-diketopiperazine, C11H20N2O2, and this compound was shown to be leucyl-valineanhydride since on hydrolysis, it yielded leucine and valine. These results and physical andchemical data on muta-aspergillic acid led to draw the conclusion that formula (I) or (II) is the most possible structure for this antibiotic.
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© Japan Society for Bioscience, Biotechnology, and Agrochemistry
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