Journal of Cookery Science of Japan
Online ISSN : 2186-5787
Print ISSN : 1341-1535
ISSN-L : 1341-1535
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Utilization of Functional Agricultural Products for Healthy Life Expectancy Extension―Example of NARO Style® Bento―
Mari MAEDA-YAMAMOTO
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2020 Volume 53 Issue 4 Pages 298-300

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© 2020 The Japan Society of Cookery Science
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