A New Flavone C-Glycoside from the Style of Zea mays L. with Glycation Inhibitory Activity

Ryuichiro Suzuki; Yoshihito Okada; Toru Okuyama

doi:10.1248/cpb.51.1186

Notes

A New Flavone C-Glycoside from the Style of Zea mays L. with Glycation Inhibitory Activity

Ryuichiro Suzuki, Yoshihito Okada, Toru Okuyama

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Keywords: Zea mays, chrysoeriol 6-C-β-fucopyranoside, glycation inhibitory activity

JOURNAL FREE ACCESS

2003 Volume 51 Issue 10 Pages 1186-1188

DOI https://doi.org/10.1248/cpb.51.1186

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Abstract

A new flavone C-glycoside, chrysoeriol 6-C-β-fucopyranoside (1), and a known flavone C-glycoside (2) were isolated from the style of Zea mays L. These structures were elucidated on the basis of spectroscopic analysis. Compound 1 exhibited glycation inhibitory activity.

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