抄録
A high performance liquid chromatography (HPLC) procedure with an electrochemical detector (ECD) has been developed for the analysis of fatty acids, bile acids and prostaglandins. These carboxylic acids were converted to p-hydroxyanilides by reaction with p-aminophenol in the presence of 2-bromo-1-methylpyridinium iodide and triethylamine. The anilides were oxidized in a two-electron process and analyzed by reversed-phase HPLC-ECD. The detection limits were 0.5, 2 and 2ng for stearic acid, chenodeoxycholic acid and prostaglandin F2a, respectively. The method was applied to the determination of free fatty acids in guinea pig plasma and bile acids in human bile.