日本補完代替医療学会誌
Online ISSN : 1348-7930
Print ISSN : 1348-7922
ISSN-L : 1348-7922
原著
ラット白色脂肪細胞を用いたイチゴ由来ポリフェノールの脂肪蓄積抑制作用に関する研究
阿部 哲朗吉田 早希川畑 哲郎高野 文英太田 富久
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2018 年 15 巻 1 号 p. 1-7

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On the study of polyphenols from Fragaria ananassa fruit, we reported that some polyphenols showed inhibition of metabolic enzyme, cytochrome P450. Continuous study of health effects of F. ananassa fruit, we isolated a new quercetin glycoside, flagarin, quercetin-3-O- β-glucuronyl- (2→1)- β-D-xyloside along with ten known compounds. Those compounds showed inhibitory activity of fat accumulation in rat white adipocyte. Among the isolated compounds, strictinin and the new compound, flagarin showed high inhibitory activity of fat accumulation in rat white adipocyte.

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