Nippon Shokuhin Kagaku Kogaku Kaishi
Online ISSN : 1881-6681
Print ISSN : 1341-027X
ISSN-L : 1341-027X
Articles
Anti-edema Effect of a Drink Containing Peucedanum Japonicum Thunb. in Healthy Japanese Women
Akiko Tamura-NorimatsuHiroshi Mori
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JOURNAL OPEN ACCESS

2012 Volume 59 Issue 10 Pages 509-514

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Abstract
A randomized controlled open-label crossover trial was conducted to evaluate the effect of ingesting a drink containing Peucedanum japonicum Thunb. (PJT), a member of the Umbelliferae family, on leg swelling in 10 healthy Japanese women. On the test day, subjects ingested the test drink or water as a control, followed by loading with water. Calf circumference was measured at its maximum, and at 3cm above and 5cm below the maximum with a tape measure at 0, 2, 4 and 6h and with a 3D digitizer at 0 and 6h. In addition, calf volume was measured with the 3D digitizer and self-reported symptom score of leg swelling was evaluated using a visual analog scale (VAS) at 0 and 6h. The incremental calf circumference at 5cm below the maximum circumference, the incremental calf volume and the symptom score were lower at 6h after ingestion of the test drink compared to the control. Therefore, PJT may have an anti-edema effect in healthy women. Hesperidin and diosmin, which were identified as components of PJT powder, may partly contribute to this activity.
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© 2012 Japanese Society for Food Science and Technology

この記事はクリエイティブ・コモンズ [表示 - 非営利 - 継承 4.0 国際]ライセンスの下に提供されています。
https://creativecommons.org/licenses/by-nc-sa/4.0/deed.ja
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