NIPPON SHOKUHIN KOGYO GAKKAISHI
Print ISSN : 0029-0394
Studies on Fractionating Properties and Functional Properties of Hen's Egg Yolk Proteins
Tomomi TSUTSUI
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1986 Volume 33 Issue 5 Pages 349-357

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Journal for the Utilization of Agricultural Products

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Nippon Shokuhin Kagaku Kogaku Kaishi

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