Nippon Shokuhin Kagaku Kogaku Kaishi
Online ISSN : 1881-6681
Print ISSN : 1341-027X
ISSN-L : 1341-027X
Nondestructive Analysis of Foods by Optical Spectroscopy
Comparison among Near-Infrared, Mid-Infrared, and Raman Spectroscopies
Yukihiro OZAKI
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1998 Volume 45 Issue 11 Pages 703-709

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© Japanese Society for Food Science and Technology
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