ビタミン
Online ISSN : 2424-080X
Print ISSN : 0006-386X
細菌アノイリナーゼIにおよぼす諸種化学物質の影響について
池田 仁紀
著者情報
ジャーナル フリー

1959 年 17 巻 p. 340-343

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抄録
The effects of several heavy metals, amines, SH-compounds and other substances upon the thiaminases obtained from the culture broth or the bacterial cells of Bacillus thiaminolyticus and Clostridium thiaminolyticum. The results obtained indicated that the intracellular enzymes were not enhanced by some kinds of metals, but by certain amines. All substances examined had the same enhancing or inhibitory effect, on both enzymes, except Fe^<..> and Cr^<..>. Enhancement by aniline, homosulfamine, pyridine, nicotinamide and cysteine was shown to a low degree. The effects of such substances on the two differnt enzymes were essentially similar, while the thiaminase of Cl. thiaminolyticum was found remarkably different from that of shell-fisches or fishes.
著者関連情報
© 1959 日本ビタミン学会

この記事はクリエイティブ・コモンズ [表示 - 非営利 - 改変禁止 4.0 国際]ライセンスの下に提供されています。
https://creativecommons.org/licenses/by-nc-nd/4.0/deed.ja
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