ビタミン
Online ISSN : 2424-080X
Print ISSN : 0006-386X
Dextransucraseにかんする研究 : (VIII)Riboflavin-glucosyl oligosaccharideの分離と確認
鈴木 幸雄内田 絅
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ジャーナル フリー

1967 年 35 巻 1 号 p. 31-37

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抄録
The present paper deals with the experiments on the isolation and identification of riboflavin compounds of glucosyl oligosaccharide produced by the action of extracellular enzyme prepared from Leuconostoc mesenteroides NRRL B-1299. By the multiple paper chromatography in a macroscale, seven kinds of riboflavin compounds of glucosyl oligosaccharide were separated, and they were revealed chemically and enzymatically to be 5'-D-riboflavin-α-D-glucopyrano-side, two kinds of riboflavindisaccharides (kojibioside-like substance and isomaltoside), two kinds of riboflavintrisaccharides (glucosyltrisaccharide and dextrantrioside), riboflavin tetrasaccharide and riboflavinpentasaccharide, respectively. By the action of extracellular enzyme, moreover, riboflavin compounds of higher members of glucosyl oligosaccharide were obtained through successive transfer of glucosyl group between sucrose and riboflavin compounds of glucosyl oligosaccharide.
著者関連情報
© 1967 日本ビタミン学会

この記事はクリエイティブ・コモンズ [表示 - 非営利 - 改変禁止 4.0 国際]ライセンスの下に提供されています。
https://creativecommons.org/licenses/by-nc-nd/4.0/deed.ja
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