1978 Volume 98 Issue 9 Pages 1288-1291
Seventeen compounds were isolated from Cassia obtusifolia L. (Leguminosae) ; triacontan-1-ol, stigmasterol, β-sitosterol-β-D-glucoside, friedelin, palmitic acid, stearic acid, succinic acid, d-tartaric acid, uridine, myo-inositol, d-ononitol, kaempferol, quercetin, juglanin, astragalin, quercitrin, and isoquercitrin were identified with the respective authentic samples.