Bioscience of Microbiota, Food and Health

2025 年 44 巻 3 号

Lacticaseibacillus paracasei strain Shirota suppresses upper respiratory tract infections and activates mononuclear phagocytic cells in healthy Japanese office workers: a randomized, double-blind, controlled trial Tomoaki NAITO, Masatoshi MORIKAWA, Ayaka MAKI, Noriko KATO-NAGAOKA, Yuya HAGIHIRA, Akira IWATA, Osamu WATANABE, Kan SHIDA, Satoshi MATSUMOTO, Tetsuji HORI
Efficacy of sclareol based on 16S rDNA sequencing in modulating gut microbiota composition in estradiol-treated mice Yun-Ju HUANG, Jennifer WONG, Yi-Fen CHIANG, Ko-Chieh HUANG, Hsin-Yuan CHEN, Tsung-Sheng CHENG, Mohamed ALI, Tzong-Ming SHIEH, Shih-Min HSIA
Optimization of growth conditions and the inducer concentration for increasing spike protein expression in recombinant Lactococcus lactis and its kinetic modeling Termidzi Husni MUBARAK, Silvia MAULITA, Oktavia Rahayu ADIANINGSIH, Jurjen DUINTJER TEBBENS, Takeshi SHIMOSATO, Valentina YURINA
Effect of long-term consumption of Lacticaseibacillus paracasei strain Shirota-fermented milk on weight loss in the institutionalized oldest old: an exploratory study Eiichiro NAITO, Akito KATO-KATAOKA, Nami HAYASHI, Takashi KURAKAWA, Tomoaki NAITO, Kaoru MORIYAMA-OHARA, Mitsuyoshi KANO, Satoshi MATSUMOTO, Hirokazu TSUJI, Ryoko FUKUDA

最新号のすべての記事を見る

月間アクセス数ランキング (2025年06月)

1

Consumption of yogurt fermented with Lactobacillus delbrueckii ssp. bulgaricus OLL1073R-1 augments serum antibody titers against seasonal influenza vaccine in healthy adults

公開日: 2023/01/01 | 42 巻 1 号 p. 73-80

Jun HEMMI, Seiya MAKINO, Takehiro YOKOO, Hiroshi KANO, Yukio ASAMI, Kazuyoshi TAKEDA, Yoshio SUZUKI, Sachio KAWAI, Isao NAGAOKA, Keisuke SAWAKI, Ko OKUMURA
2

Diverse impact of a probiotic strain, Lacticaseibacillus paracasei Shirota, on peripheral mononuclear phagocytic cells in healthy Japanese office workers: a randomized, double-blind, controlled trial

公開日: 2023/01/01 | 42 巻 1 号 p. 65-72

Tomoaki NAITO, Masatoshi MORIKAWA, Mayuko YAMAMOTO-FUJIMURA, Akira IWATA, Ayaka MAKI, Noriko KATO-NAGAOKA, Kosuke OANA, Junko KIYOSHIMA-SHIBATA, Yumi MATSUURA, Rumi KAJI, Osamu WATANABE, Kan SHIDA, Satoshi MATSUMOTO, Tetsuji HORI
3

Intermittent fasting modulates human gut microbiota diversity in a phenotype-dependent manner: a systematic review

公開日: 2024/07/01 | 43 巻 3 号 p. 170-182

Adriyan PRAMONO, Martha ARDIARIA, Edward Kurnia Setiawan LIMIJADI, Etika Ratna NOER, Endang Sri LESTARI, Ferbian Milas SISWANTO
4

Development of Functional Foods

公開日: 2014/07/23 | 33 巻 3 号 p. 117-128

Tomotari MITSUOKA
5

The effect of culturing temperature on the growth of the most dominant bacterial species of human gut microbiota and harmful bacterial species

公開日: 2025/04/01 | 44 巻 2 号 p. 182-195

Hiromi SHIMOKAWA, Hikaru SAKAKIBARA, Yuta AMI, Rika HIRANO, Shin KURIHARA

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Bifidobacteria and Microflora

Bioscience and Microflora

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