Review of Consumer Co-operative Studies

Volume 474

Displaying 1-15 of 15 articles from this issue

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Introductory Remarks

Organizations and Individuals Concerning Natural Resource Protection

Miyuki ASO

2015Volume 474 Pages 2-3
Published: July 05, 2015
Released on J-STAGE: April 05, 2023

DOIhttps://doi.org/10.57538/consumercoopstudies.474.0_2

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Special Feature: Recent Trend in Seafood Consumption

Special Feature: Recent Trend in Seafood Consumption

[in Japanese]

2015Volume 474 Pages 4
Published: July 05, 2015
Released on J-STAGE: April 05, 2023

DOIhttps://doi.org/10.57538/consumercoopstudies.474.0_4

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Reality of Reduced Seafood Consumption and its Causes

Osamu BABA

2015Volume 474 Pages 5-12
Published: July 05, 2015
Released on J-STAGE: April 05, 2023

DOIhttps://doi.org/10.57538/consumercoopstudies.474.0_5

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How We Should Understand “Fast Fish”

Masaaki SANO

2015Volume 474 Pages 13-21
Published: July 05, 2015
Released on J-STAGE: April 05, 2023

DOIhttps://doi.org/10.57538/consumercoopstudies.474.0_13

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“Dietary Education Through Fish” Made Possible by Grocery Store

Mikio HORIUCHI

2015Volume 474 Pages 22-28
Published: July 05, 2015
Released on J-STAGE: April 05, 2023

DOIhttps://doi.org/10.57538/consumercoopstudies.474.0_22

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Consumption of Marine Product at Home and Abroad and its Future

Masayuki KOMATSU

2015Volume 474 Pages 29-38
Published: July 05, 2015
Released on J-STAGE: April 05, 2023

DOIhttps://doi.org/10.57538/consumercoopstudies.474.0_29

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Kakujo: The Chain Store Specialized in Fresh Fish Aiming at No.1 in Japan

Hideo KOZUMA

2015Volume 474 Pages 39-44
Published: July 05, 2015
Released on J-STAGE: March 15, 2026

DOIhttps://doi.org/10.57538/consumercoopstudies.474.0_39

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Column 1: Hearing at Kyoto Coop on Changes in “Kamome Box” and Recent Status of Seafood Consumption

Nobuyuki KOBAYASHI, Takashi SUZUKI

2015Volume 474 Pages 45-50
Published: July 05, 2015
Released on J-STAGE: April 05, 2023

DOIhttps://doi.org/10.57538/consumercoopstudies.474.0_45

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Column 2: Affinity of Seafood and Liquor and Promotion of Seafood

Takashi SUZUKI

2015Volume 474 Pages 51-56
Published: July 05, 2015
Released on J-STAGE: April 05, 2023

DOIhttps://doi.org/10.57538/consumercoopstudies.474.0_51

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Studies and Research

Findings from 2014 Coop Member Survey on Participation and Consumer Behavior

Satoko CHIKAMOTO, Tatsuro MIYAZAKI

2015Volume 474 Pages 57-64
Published: July 05, 2015
Released on J-STAGE: April 05, 2023

DOIhttps://doi.org/10.57538/consumercoopstudies.474.0_57

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Report from Abroad

Having Read 2014 Financial Statements of Five Consumer Coops in Europe

Haruo FUJII

2015Volume 474 Pages 65-67
Published: July 05, 2015
Released on J-STAGE: April 05, 2023

DOIhttps://doi.org/10.57538/consumercoopstudies.474.0_65

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Report from Press Conference

Think Globally Act Locally: Two Stories from Uwajima

Tadataka SHIROUZU

2015Volume 474 Pages 68-70
Published: July 05, 2015
Released on J-STAGE: April 05, 2023

DOIhttps://doi.org/10.57538/consumercoopstudies.474.0_68

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Having Read Special Feature on May Issue

[title in Japanese]

Yui KOBAYASHI

2015Volume 474 Pages 71-72
Published: July 05, 2015
Released on J-STAGE: April 05, 2023

DOIhttps://doi.org/10.57538/consumercoopstudies.474.0_71

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[title in Japanese]

Teruki NAKADA

2015Volume 474 Pages 72-73
Published: July 05, 2015
Released on J-STAGE: April 05, 2023

DOIhttps://doi.org/10.57538/consumercoopstudies.474.0_72

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[title in Japanese]

[in Japanese]

2015Volume 474 Pages 74
Published: July 05, 2015
Released on J-STAGE: April 05, 2023

DOIhttps://doi.org/10.57538/consumercoopstudies.474.0_74

JOURNAL FREE ACCESS

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