Recognition of health risks of caffeine intake and consumption of caffeine-containing beverages
Released on J-STAGE: August 30, 2022 | Volume 29 Issue 2 Pages 114-123
Norie Nishikawa, Momoko Hieda
Acceleration of pro-inflammatory effects by dietary AGEs
Released on J-STAGE: April 28, 2023 | Volume 30 Issue 1 Pages 54-67
Rie Ito, Masahiro Kusumoto, Shiori Miyazawa, Hiroshi Akiyama, Yushi Matuo
Caffeine content of single-serve take-out coffees
Released on J-STAGE: August 28, 2019 | Volume 26 Issue 2 Pages 106-111
Isao Murakami, Shigekazu Watanabe
Taste-masking effects of various foods on crude drug products
Released on J-STAGE: April 26, 2019 | Volume 26 Issue 1 Pages 68-76
Katsumi Kido, Emi Hirose, Hiromi Kataoka, Toshinobu Masuda, Keiko Tazuya-Murayama
Evaluating the Laxative Threshold and Safety of Galactooligosaccharide Syrup
Released on J-STAGE: December 01, 2017 | Volume 11 Issue 2 Pages 67-74
Masayuki Kimura, Masakazu Ikeda, Hideyuki Shibata, Sachiko Ikeda, Keisuke Matsumoto
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