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Japan Journal of Food Engineering Vol. 8(2007) No. 2

Toru SUZUKI

Released: June 08, 2010

P47-58

Akihiro YAMADA, Kazuo HISA, Mika FUKUOKA, Tomoaki HAGIWARA, Takaharu SAKIYAMA, Hisahiko WATANABE

Released: June 08, 2010

P59-71
P73-81

Nondestructive Measurement of Shell Egg Freshness Using Transmission Spectroscopy
—Freshness Prediction Fulfilling All Storage Conditions: Sealing, Opening and in Carbon Dioxide—

Yuko KITA, Koro KATO, Hyeontae KIM, Shiniti HUJITANI, Ayuko KASHIMORI

Released: June 08, 2010

P83-88
P89-96

[in Japanese]

Released: June 08, 2010

P97-98

1 - 6 / 6 Articles.

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