This paper examines the winery and the brewery established in Sapporo by the Kaitakushi, or Colonial Department (1869-1882) in 1876.Both were among the earliest buildings of their type in Meiji Japan, and the stone warehouse of the winery is one of the earliest stone buildings in Sapporo. As the result of this study, the following points have been clarified: 1. The site and building plans which constructed in September 1876, and their relationship to the production system. 2. Details of the architectural specification of the stone warehouse of the winery. 3. The changes and additions made to the buildings form their establishment until Meiji 16 (1883).
