農林業問題研究
Online ISSN : 2185-9973
Print ISSN : 0388-8525
ISSN-L : 0388-8525
個別報告論文
農産物の保健・医療分野における付加価値化の可能性
―低カロリー米に対する消費者評価分析―
岩本 博幸
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ジャーナル フリー

2012 年 48 巻 1 号 p. 116-119

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The purpose of this study is to examine the importance of low calorie content in Japanese consumers’rice purchasing decisions. The Choice Modeling (Random Parameter Logit Model) is used to quantify the welfarechange associated with the change in the level of low calorie content label, local origin label, price attributes for a sample of Japanese consumers taken in March 2009.
The consumer has a positive perception of local origin label. The average evaluation of the low calorie content attribute is negative (−116 yen/5 kg). However, half of samples have a positive perception of low calorie content. Their willingness to pay for low calorie content range from 800 to 900 yen/5 kg. The results suggests that latent demand for low calorie labeled rice is limited.
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© 2012 地域農林経済学会
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