抄録
This paper systematically explores key areas of agricultural sustainable development, encompassing soil health and conservation, water resource management, biodiversity preservation, climate change adaptation and mitigation, and agricultural technological innovation. In terms of soil health and conservation, the paper discusses sustainable farming practices, nutrient management, and optimal use of agricultural chemicals to ensure the long-term agricultural productivity of the soil. The section on water resource management focuses on efficient water utilization, water-saving irrigation technologies, and strategies to prevent water source pollution. Biodiversity preservation emphasizes diverse planting in agricultural ecosystems and reducing disturbances to wild flora and fauna. The section on climate change adaptation and mitigation investigates adaptive strategies within agricultural systems to cope with climate change, the breeding of resilient crop varieties, and technologies and methods to reduce greenhouse gas emissions. Finally, agricultural technological innovation focuses on emerging agricultural technologies, including precision agriculture, digital management, and the development of sustainable agricultural practices. By integrating research in these areas, this paper provides a comprehensive framework for agricultural sustainable development, emphasizing its overall impact on soil, water resources, biodiversity, climate, and technology. This comprehensive study aims to offer valuable guidance for achieving the health, eco-friendliness, and socio-economic sustainability of agricultural systems.
