栄養と食糧
Online ISSN : 1883-8863
ISSN-L : 0021-5376
界面活性剤によるデンプンの精製 (XVII)
アルファオレフィンスルホン酸塩によるデンプン中の粗たん白の除去
藤井 徹也富山 新一
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1973 年 26 巻 8 号 p. 503-504

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α-Olefin sulfonates (AOS) was developed and became available commercially. It had high degree of biodegradability and safety. The authors carried out studies of removal of crude protein in purification of sweet potato starch by AOS, ABS and linear alkylate sulfonates (LAS). It was found that AOS and LAS showed as high removal of crude protein as ABS.
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© 社団法人日本栄養・食糧学会
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