Nippon Shokuhin Kagaku Kogaku Kaishi
Online ISSN : 1881-6681
Print ISSN : 1341-027X
ISSN-L : 1341-027X
Determination of Acrylamide in Processed Foodstuffs in Japan
Mitsuru Yoshida, Hiroshi Ono, Mayumi Kameyama, Yoshihiro Chuda, Hiroshi Yada, Hidetaka Kobayashi, Masumi Ishizaka
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2002 Volume 49 Issue 12 Pages 822-825

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[in Japanese]
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© Japanese Society for Food Science and Technology

この記事はクリエイティブ・コモンズ [表示 - 非営利 - 継承 4.0 国際]ライセンスの下に提供されています。
https://creativecommons.org/licenses/by-nc-sa/4.0/deed.ja
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NIPPON SHOKUHIN KOGYO GAKKAISHI

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