地域学研究
Online ISSN : 1880-6465
Print ISSN : 0287-6256
ISSN-L : 0287-6256
論文
Dynamic Changes in China’s Food System
Lily KIMINAMIShinichi FURUZAWA
著者情報
キーワード: WTO, China, Food System, Input-Output Table
ジャーナル 認証あり

2014 年 44 巻 1 号 p. 41-62

詳細
抄録

The economic growth of China over the decades has brought major changes to the country’s supply and demand structure for food. In recent years, China has remarkably witnessed not only becoming a food supply source for foreign countries, but also a huge market for food consumption from other countries.
In this paper, we firstly analyze the present situation of the food system in China and clarify its influence on the agriculture industry and the entire food system before and after accession to the WTO. Secondly, we analyze the influence of China’s accession to the WTO on the agriculture and food industries of Asia with an international input-output table. Finally, we draw policy implications for building international cooperative relationships among Asian countries based on the above analysis.

JEL Classifications: Q17, Q18

著者関連情報
© 2014 日本地域学会
前の記事 次の記事
feedback
Top