日本水産学会誌
Online ISSN : 1349-998X
Print ISSN : 0021-5392
ISSN-L : 0021-5392
海洋細菌由来の硫酸多糖の分離と性質
Wanchai Worawattanamateekul奥谷 康一
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1992 年 58 巻 9 号 p. 1729-1733

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A marine bacterium designated MIL-1, which was originally isolated from the green algae Codium fragile produced a sulfated polysaccharide when grown in a seawater medium containing sucrose. Isolation of this polysaccharide was accomplished by precipitation with ethanol and Cetavlon, followed by DEAE-cellulose column chromatography. This polysaccharide prepar-ation which was homogeneous in both ultracentrifugal and electrophoretic analyses was composed of galactose, rhamnose, and sulfate at a molar ratio of 1:1:1, together with O-acetyl groups.

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