ビタミン
Online ISSN : 2424-080X
Print ISSN : 0006-386X
Thiamine Disulfideにかんする研究 : (VIII)ビタミンB_1類新酸化物としてのThiaminic acid類の生成ならびに同定
内海 勇原田 清塚本 悟郎
著者情報
ジャーナル フリー

1965 年 31 巻 2 号 p. 119-125

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抄録
The new oxidized products of thiol-type thiamines, 2-[2'-methyl-4'-aminopyrimidyl-(5')]-methylformamino-5-hydroxy-Δ^2-pentenyl-3-sulfonic acid (thiaminic acid) and its O-benzoyl ester, were obtained by the oxidation of thiamine disulfide or its benzoyl ester with hydrogen peroxide. The other derivatives of thiol-type thiamines such as thiamine alkyl disulfide, S-acylated thiamine and cyanothiamine, which are easily reduced to thiamines by treating with cysteine or other sulfhydryl compounds, were also converted into the thiaminic acids through the similar oxidation. Further, several O-acyl derivatives of thiaminic acids were prepared by the oxidation of O-acylated thiamine disulfides and O, S-acylated thiamine or by the acylation of thiaminic acid.
著者関連情報
© 1965 日本ビタミン学会

この記事はクリエイティブ・コモンズ [表示 - 非営利 - 改変禁止 4.0 国際]ライセンスの下に提供されています。
https://creativecommons.org/licenses/by-nc-nd/4.0/deed.ja
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