Journal of Cookery Science of Japan
Online ISSN : 2186-5787
Print ISSN : 1341-1535
ISSN-L : 1341-1535
Preference and Use of Satoimo-Comparison of Niigata with Tokyo
Yoko Takahashi, Emiko Sato, Fusako Arai, Atsuko Murayama
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Keywords: satoimo, questionnaire, college students, traditional dishes
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2004 Volume 37 Issue 2 Pages 202-205

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[in Japanese]
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© The Japan Society Cookery Science
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