日本冷凍空調学会論文集
Online ISSN : 2185-789X
Print ISSN : 1344-4905
ISSN-L : 1344-4905
論文
魚の凍結における破壊に関する研究
凍結時の魚体凍結部の面圧と応力
小川 豊
著者情報
ジャーナル フリー

1996 年 13 巻 1 号 p. 37-47

詳細
抄録
In the case of fish body assumed a circular colume (cylindrical body) the calculation of the inside pressure and stress at frozen part of fish body during freezing were carried out on freezing of tuna fish by "-45°C CaCl2 brine immersion system (B1)", "-45°C air blast system (A1)" and "-45°C still air system (A2)".
The results of calculation were made clear that the inside pressure and stress of the frozen part of tuna fish body by "B1" and "A1" showed the same tendency, and the circumferential stress at outside frozen tuna body were larger than inside stress, but the difference of circumferential stress between outside and inside frozen body of "B1" was reached about 30 times by "A1" at ri=0.5, and "A2" showed different tendency from "B1" and "A1", the circumferential stress of outside frozen tuna body was almost smaller than inside stress.
Then, it was in a larger possibility that "-45°C CaCl2, brine immersion system" gives rise to gape on the frozen tuna body during freezing than "-45°C air blast system" and "-45°C still air system".
著者関連情報
© 1996 公益社団法人 日本冷凍空調学会
前の記事 次の記事
feedback
Top