ビタミン
Online ISSN : 2424-080X
Print ISSN : 0006-386X
Lactobacillus pastorianus類の生化学的研究 : (II)B1号菌とLactobacillus heterochiochiiの差異ならびにB1号菌における炭酸ガスの摂取, 同化によるメバロン酸様物質生成現象
伊藤 うめの
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ジャーナル フリー

1961 年 23 巻 5 号 p. 384-389

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Lactbacillus heterohiochii could not grow in fermented wort containing 10 mg/l isohumulone even after growing in fermented wort containing 5 mg/l isohumulone. L. heterohiochii could not induce the maltose-fermenting enzyme. However, Bacillus B1 could ferment maltose more vigorously than glucose. When Bacillus B1 was incubated in the modified medium III for Hiochi-bacteria used by Kitahara et al., but without mevalonic acid, in CO_2-atmosphere, it fermented maltose and glucose producing mevalonic acid-like substance with assimilation of CO_2. However, L. heterohiochii did not ferment. Therefore, it is concluded that Bacillus B1 is a new species other than L. heterohiochii, since the former has three specific characters described above. It was noticed that there was the enzyme system involving mevalonic acid-like substance by which fructose can not be fermented, and that there was the enzyme system involving mevalonic acid by which fructose can be fermented.
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© 1961 日本ビタミン学会

この記事はクリエイティブ・コモンズ [表示 - 非営利 - 改変禁止 4.0 国際]ライセンスの下に提供されています。
https://creativecommons.org/licenses/by-nc-nd/4.0/deed.ja
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