抄録
Fat stability test on autoxidation based on the conductometric determination method in place of the A.O.M. test was conducted at 9 laboratories.
This method was found not to be influenced by sample weights or quantity of water, although the results were affected by temperature.
It was necessary to calibrate the temperature of the heating block exactly and to maintain constant air flow during measurement.
Compared with the A.O.M. test, this method makes possible laborsaving, cost-reduing and time-reduction.
This method has been designated as the C.D.M. (Conductometric Determination Method) test by the auto A.O.M. Committee of the Japan Oil Chemists' Society.
It is a novel fat stability test that can be used in place of the A.O.M. test.
