In order to obtain basic data of evolution of ethylene from lettuce plant (
Lactuca sativa L. cv. Okayama), ethylene concentration was measured in a closed chamber in which the plants were cultivated under controlled environment (25°C air temperature, 60-70% relative humidity, 200μmol m
-2 s
-1 photosynthetic photon flux density (PPFD), continuous lighting, 400μL L
-1 CO
2) . Ethylene release rates of intact lettuce plant on a fresh weight basis (
Ef) and on a dry weight basis (
Ed) ranged from 0.1 to 0.25 nmol g
-1 h
-1, and from 1.2 to 3.1 nmol g
-1 h
-1, respectively. These rates gradually decreased as the plant grew. The ethylene release rates on a leaf area basis (
E1) remained constant (0.6 nmol dm
-2 h
-1), independent of leaf area. Ethylene release rates of intact lettuce plant were affected by cultivation conditions such as ambient CO
2 concentration, light intensity and light/dark period.
Ed and
E1 of lettuce plant cultivated at 2000μL L
-1 CO
2 were 1.4 times and 1.7 times, respectively, as much as those of the plant cultivated at 400μL L
-1 CO
2.
Ed of lettuce plant was slightly higher in 300μmol m
-2 s
-1 PPFD than in 150μmol m
-2 s
-1 PPFD.
E1s were similar to each other in both PPFD.
Ed and
E1 of lettuce plant cultivated at 12 h light/12 h dark period were 1.9 times and 1.7 times, respectively, as much as those of the plant cultivated at continuous lighting.
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