The catabolism of aromatic compounds in
Corynebacterium glutamicum was investigated by genome data mining and by experimental analysis. Results indicated that
C. glutamicum assimilated different aromatic compounds such as phenol,
p-cresol, benzoate, 4-hydroxybenzoate, vanillate, vanillin, resorcinol, 3,5-dihydroxytoluene and 2,4-dihydroxybenzoate. Genome data indicated, and enzyme assays confirmed; the existence of multiple ring-cleavage pathways for the catabolism of central aromatic intermediates; the protocatechuate and catechol branches of the β-ketoadipate pathway, two similar hydroxyquinol pathways and the gentisate pathway. Two putative hydroxyquinol 1,2-dioxygenase genes (
ncg11113 and
ncg12951) were cloned and functionally identified in
Escherichia coli. The genes encoding enzymes for the conversion of phenol, benzoate, 3-hydroxybenzoate, 4-hydroxybenzoate and vanillate in the central β-ketoadipate pathways were mapped on the chromosome of
C. glutamicum. A unique 30-kb (approximately 1% of the entire genome) catabolic island that channels the degradation of various aromatic compounds was mapped to position 2525-2555 kb of the genome. The global analysis and characterization of aromatic degradation pathways provided new insights into the metabolic ability of
C. glutamicum in addition to its well-known ability to produce various amino acids and vitamins.
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