Journal of Human and Environmental Symbiosis
Online ISSN : 2434-902X
Print ISSN : 1346-3489
Volume 40, Issue 2
Displaying 1-14 of 14 articles from this issue
  • Tohru MORIOKA
    Article type: research-article
    2024Volume 40Issue 2 Pages 108-131
    Published: September 30, 2024
    Released on J-STAGE: December 12, 2024
    JOURNAL FREE ACCESS FULL-TEXT HTML

    Abstract: This paper focusses moralistic concept, mental-physical exercise and settlement development, and their impacts of altruistic social thoughts for mutually beneficially in 1910-1940 in Japan, especially practices by the “Seijo” proposed by Dr. Akiyoshi Bessho in Osaka. Studies of social symbiosis or multi-cultural in urban sociology as typically in Chicago schools in 1930s had been little referred in terms of practical social policy in Japan society prior to world-war-Ⅱ, though knowledge of biological symbiosis had been widely introduced in research and education even in early Meiji era. The idea and concept “kyousei” appear popular in Japan in the mid-80s later than the age of social conflicts of severe environmental-disruption so-called Kogai, notwithstanding sharp discourse of deep ecology beyond human-centered self-fulfillment in the developed western societies started in 70s. The oriental alternative philosophies transformed in various streams of Buddhism and native religions have produced social actions so-called Seiza, Itto, Kyousei, Seijo, Kosei-in and others in Japan early modern era (1910-1940). The Seijo association to advocate mutual benefits in terms of physio-psychological exercise in forest-garden, had indicated simplified lifestyles harmony with nature, by cultivation, natural food nutrition, meditation, education, lodging, and settlement in exploited areas more than 80 thousand square meters.

  • JingJing YAO, Takahiro OTA
    Article type: research-article
    2024Volume 40Issue 2 Pages 132-141
    Published: September 30, 2024
    Released on J-STAGE: December 12, 2024
    JOURNAL FREE ACCESS FULL-TEXT HTML

    Abstract: Edible bird’s nests, as a traditional Chinese medicine, occupy an important position in the healthcare market. China is the largest edible bird's nest consumer market in the world, and the market has had new opportunities since the COVID-19 pandemic broke out in 2020. In this study, the factors influencing the health-food attitudes of consumers of edible bird’s nests and the corresponding moderating effect of environmental concerns are investigated. We designed a structural equation model and conducted a questionnaire survey in mainland China. The sample quota is based on the results of the population census. The content of the questionnaire focuses on the behavior of edible bird's nest consumers during the pandemic. The results showed that awareness of food traceability system, impact of the pandemic, and health concerns have a positive relationship with food health attitudes. Furthermore, environmental concerns moderate the food health attitudes of edible bird’s nest consumers.

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