The Nishiyoge River in Osaka Prefecture is 14 km long with the average width of 7 m. In recent years, water pollution of this river has aggravated while doing a great deal of damage to city water supply and become a serious social problem. A series of investigations have been under way along the whole length of this river since July 1969 and the following is known thus far.
The overall degree of pollution remains essentially the same as it was in 1965 or thereabouts, but migration of pollution sites has apparently occurred when looked at the whole length. The largest source of pollution in 1965 was at station L., 12 km downstream from the riverhead, whereas it is now at station G, 6 km upstream from L.
The largest factor contributing to water pollution is organic waste water discharged from pig farms, followed by waste waters from poultry farms and slaughter houses, domestic sewage, and industrial waste water.
The degree of pollution varies considerably with time of inflow of waste water and also with season.
The electrical conductivity (x) and the residue on evaporation (y) rise and fall as the river flows down and increase 2-to 3-fold at the end of the river. The following relationship is observed between these two.
y=0.767x+18.992 (γ=0.964)
Dissolved matters which increase rapidly with inflow of waste water from pig farms are ammonium nitrogen and phosphorus compounds, and they increase more than 103 times. The values of BOD and COD also rise rapidly and the relationship between the two is expressed by the following equation.
BOD=0.445COD
1.465Purification of water is possible only by treatment of waste water from domestic animal farms before inflow or by prohibition of inflow itself, and perfection of the sewage system is very much desired. An increase in the flux will assist the purification process.
View full abstract