Computer & Education
Online ISSN : 2188-6962
Print ISSN : 2186-2168
ISSN-L : 2186-2168
Volume 21
Displaying 1-15 of 15 articles from this issue
Special Reports on "Agenda for the Information Study, a newly introduced subject of high school"
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Articles
  • Eiji Ishizaki, Atsushi Minato, Satoru Ozawa
    2006Volume 21 Pages 88-94
    Published: December 01, 2006
    Released on J-STAGE: December 01, 2014
    JOURNAL FREE ACCESS
    The scientific data accumulated through the research activities in the industry can be used not only for working out new products or adsorption systems, but also for developing modern tools for education of company staffs and their customers. The gas adsorption process onto the surface of Molecular Sieve Zeolite adsorbent materials has been studied by using computer simulation method. The obtained data were available for understanding gas adsorption dynamics in relation to the characters of the Molecular Sieve Zeolite products. The aim of education of stuff members in an industrial company is to give good scientific knowledge about their products and systems. The question is how we can make it efficiently and effectively. This is also true when sales engineers give scientific information about their products to customers. This paper describes an example of efficient and effective E−education systems that can be used in the fields of stuff education and sales engineering in the case of MSZ adsorbent manufacturing and gas adsorption systems producing company.
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  • Pay its attention to possibility of e−learning and class support that utilized mobile telephones
    Ryo Sugawara, Eiji Muraki
    2006Volume 21 Pages 95-100
    Published: December 01, 2006
    Released on J-STAGE: December 01, 2014
    JOURNAL FREE ACCESS
    With the increasing adoption of information technology by advanced educational institutions, there have been a number of reports on attempts to use the communication features of mobile telephones for the purposes of university teaching. This paper aims to clarify the characteristics of learners’ awareness of the potential for use of mobile telephones in university classes. Research was conducted to reveal how learners perceived the potential for attendance management, class support, and e−learning, all of which utilize the communications functions of mobile telephones, in conjunction with their current status of ownership and use of personal computers and mobile telephones together. A detailed analysis revealed that learners’ perceptions of mobile telephones as a communication tool centered on text mail. Although the role of mobile telephones as a tool for introducing information technology to university classes was clarified, learners do not anticipate much use for mobile telephones in e−learning, such as by distributing movies to learners and providing them with Web access.
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  • Masanao Yamada, Ichiro Sugioka
    2006Volume 21 Pages 101-106
    Published: December 01, 2006
    Released on J-STAGE: December 01, 2014
    JOURNAL FREE ACCESS
    In this paper, we describe a method to transcribe existent ensemble music to the combination of instruments specified by user. This method is intended to use at school band. On the transcription, we aim to output easier music for performance considering the instrument range and key of the music. To achieve it, we propose unified numerical dealing of difficulties about the sound production at each note by the instrument and key signature numbers. We also inquire difficulties with instrument range and key signature numbers to members of school band, and the results of the inquiry are used for transcription. The software of transcription adopts MusicXML which is an extended format of XML for music notation.
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  • Satoshi Hasegawa, Tomoyoshi Yoshida, Isuzu Egami, Masae Yokota, Yoko ...
    2006Volume 21 Pages 107-113
    Published: December 01, 2006
    Released on J-STAGE: December 01, 2014
    JOURNAL FREE ACCESS
    Recently, the education concerning food and nourishment has become increasingly important. We have developed a nutrition management system using camera phones that enables a person to receive nutrition lectures and management from dietitians by the sending of pictures of intake dishes. We are also developing a prototype system of automated analysis to estimate a quantity of rice from photos of dishes taken by camera phones. In this paper, we propose to apply these systems not only to nutrition management but also to basic food education for students. The idea is to improve student awareness and knowledge needed to control a balanced calorie of intake of their meals by. We also discuss the feasibility of applying these systems to the education of dietitians in the apprentice stage of their learning.
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  • The education of professionals and production of new knowledge by “Collaborative Learning Model”
    Ken Senoh
    2006Volume 21 Pages 114-120
    Published: December 01, 2006
    Released on J-STAGE: December 01, 2014
    JOURNAL FREE ACCESS
    What can we do for the education of advanced professionals in the leading edge of practical field? This paper tries to answer to this question using some cases of the intellectual property management. After introducing the aim of the paper with background of this question, “Four characteristics of the leading edge of the practical field” and “Two abilities required for professionals” are examined. It is reviled that the “Knowledge Transfer Model”, that is “teaching verified/tested and systematized/institutionalized knowledge from teacher to students in systematic ways”, has the limitation for the education of this kind. Next, “Collaborative Learning Model” is argued as an effective practical methodology for the professionals education. Then, some findings from the practices of the collaborative learning model such as “Five new roles of instructors/lecturers” and “Possibilities of the use of digital media and networks” are discussed. Finally, some topics and tasks for future research are pointed out.
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