JOURNAL OF THE SOCIETY OF BREWING,JAPAN

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Volume 78, Issue 3

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1983 Volume 78 Issue 3 Pages 159
Published: March 15, 1983
Released on J-STAGE: November 04, 2011

DOIhttps://doi.org/10.6013/jbrewsocjapan1915.78.159

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1983 Volume 78 Issue 3 Pages 160-166
Published: March 15, 1983
Released on J-STAGE: November 04, 2011

DOIhttps://doi.org/10.6013/jbrewsocjapan1915.78.160

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1983 Volume 78 Issue 3 Pages 167-172
Published: March 15, 1983
Released on J-STAGE: November 04, 2011

DOIhttps://doi.org/10.6013/jbrewsocjapan1915.78.167

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1983 Volume 78 Issue 3 Pages 173-175
Published: March 15, 1983
Released on J-STAGE: November 04, 2011

DOIhttps://doi.org/10.6013/jbrewsocjapan1915.78.173

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1983 Volume 78 Issue 3 Pages 176-178
Published: March 15, 1983
Released on J-STAGE: November 04, 2011

DOIhttps://doi.org/10.6013/jbrewsocjapan1915.78.176

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1983 Volume 78 Issue 3 Pages 179-184
Published: March 15, 1983
Released on J-STAGE: November 04, 2011

DOIhttps://doi.org/10.6013/jbrewsocjapan1915.78.179

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1983 Volume 78 Issue 3 Pages 185
Published: March 15, 1983
Released on J-STAGE: November 04, 2011

DOIhttps://doi.org/10.6013/jbrewsocjapan1915.78.185

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1983 Volume 78 Issue 3 Pages 186-190
Published: March 15, 1983
Released on J-STAGE: November 04, 2011

DOIhttps://doi.org/10.6013/jbrewsocjapan1915.78.186

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1983 Volume 78 Issue 3 Pages 191-192
Published: March 15, 1983
Released on J-STAGE: November 04, 2011

DOIhttps://doi.org/10.6013/jbrewsocjapan1915.78.191

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1983 Volume 78 Issue 3 Pages 193-203
Published: March 15, 1983
Released on J-STAGE: November 04, 2011

DOIhttps://doi.org/10.6013/jbrewsocjapan1915.78.193

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1983 Volume 78 Issue 3 Pages 204
Published: March 15, 1983
Released on J-STAGE: November 04, 2011

DOIhttps://doi.org/10.6013/jbrewsocjapan1915.78.204

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1983 Volume 78 Issue 3 Pages 205-207
Published: March 15, 1983
Released on J-STAGE: November 04, 2011

DOIhttps://doi.org/10.6013/jbrewsocjapan1915.78.205

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[title in Japanese]

[in Japanese]

1983 Volume 78 Issue 3 Pages 208-209
Published: March 15, 1983
Released on J-STAGE: November 04, 2011

DOIhttps://doi.org/10.6013/jbrewsocjapan1915.78.208

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Determination of a Trace CN-Ion in Commercial Lactic Acid by Pyridine Pyrazolone Reagent After Distillation

Hideya MURAKAMI, Kiyoshi YOSHIDA, Mikiko TAKEDA

1983 Volume 78 Issue 3 Pages 211-213
Published: March 15, 1983
Released on J-STAGE: November 04, 2011

DOIhttps://doi.org/10.6013/jbrewsocjapan1915.78.211

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Glycerol Contents of Commercial Wines and Effect of Various Factors on Glycerol Formation

Chikao OTOGURO, Satoshi OGINO, Masahira WATANABE

1983 Volume 78 Issue 3 Pages 214-219
Published: March 15, 1983
Released on J-STAGE: November 04, 2011

DOIhttps://doi.org/10.6013/jbrewsocjapan1915.78.214

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Determination of Ethanol, Glycerol, and Sugars in Wine by High-Performance Liquid Chromatography

Chikao OTOGURO, Satoshi OGINO, Masahira WATANABE

1983 Volume 78 Issue 3 Pages 220-222
Published: March 15, 1983
Released on J-STAGE: November 04, 2011

DOIhttps://doi.org/10.6013/jbrewsocjapan1915.78.220

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Determination of Ethyl Alcohol by Gas Chromatography

Eigoro NAKAZAWA, Toru KUSAMA, Kyoichi KONDO, Shigezo TAKEMURA, Katsuya ...

1983 Volume 78 Issue 3 Pages 223-225
Published: March 15, 1983
Released on J-STAGE: November 04, 2011

DOIhttps://doi.org/10.6013/jbrewsocjapan1915.78.223

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