The present study was carried out in order to clariLy the influence of selection for germinability at low temperature on some agronomic characters in early segregating generations. The local or old variety with higher germinability at low temperature were crossed with a new improved variety with lower germinability and the selection for seed germinability was carried out in the F
3 generation to an extent of 20% in both positive and negative directions. F
4 Strains were grown from the F
3 individuals and divided into two groups based on the presence or absence of selection for grain quality. Yield ability, lodging resistance, plant type and cold resistance were investigated in each strain. First, previous results regarding the genetic mechanisms for seed germinability by the authors were reconfirmed from the continuous variation in the F
3 distributions in which few effective Lactors were analysed by statistical methods. It was also indicated that the selection towards high germinability in F
3 individuals was effective to some extent in the production of strains of high germinability in later generations. Next, the secondary effects for the agronomic characters by selection were investigated in the F
3 and F
4 generations. In F
3 populations, a significant difference was recognized in the rate of white beliverering rices and the awn length between the selected and nonselected groups for quality. There was a tendency in the variance of the character decrease by the selection with the exception of the awn length, although a significant difference was not recognized. In F
4 strains, consistent results were not obtained among characters such as plant type, lodging resistance, grain quality, yield ability and cold resistance. It was shown that the germinability at low temperature was not affected by selection for grain quality. From the results mentioned above, it was demonstrated that the breeding of the promising varieties with the desirable agronomic characters which were characterized by high seed germinability and rapid initial seedling growth under low temperature is possible in direct sowing cultivation in flooded paddy fields in cool temperature regions such as Hokkaido, the northernmost island of Japan.
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