The interest in insect glycosylation has been heightened by the biotechnological prospects of the insect cell/baculovirus system for the production of recombinant glycoproteins. It is evident that insects produce, in addition to the ubiquitous oligomannosidic
N-glycans, unique structures not found in mammalian or plant glycoproteins. However, there are structural similarities to plant glycoproteins, such as α1, 3-fucosylation of the asparagine-bound GlcNAc residue, leading to immunological cross-reactions between plant and insect glycoproteins.
The first steps of
N-glycan biosynthesis appear to be highly conserved throughout eukaryotic cells, insects not being an exception. Thus, transfer of Glc
3Man
9GlcNAc
2 from dolichol to protein in the endoplasmic reticulum is followed by deglucosylation and transient re-glucosylation by a glucosyltransferase acting only towards incorrectly folded glycoproteins. Mannosidase trimming then leads to oligomannosidic structures and eventually permits the action of GlcNAc-transferase I. This step turns the oligosaccharide into a substrate for α-mannosidase II. Depending on the cell line or tissue, α1, 3-and/or α1, 6-fucosyltransferases or GlcNAc-transferase II may now enter the scene. At least in honeybees there are additional transferases generating a GalNAcβ1 →4(Fucα1→3)GlcNAc antenna. In a locust, the non-sugar substituent 2-aminoethylphosphonate was found. The action of sialyltransferases or galactosyl-transferase acting on
N-glycans has hitherto not been confirmed.
There is now good evidence that in most insects and cell lines, the GlcNAc provided by GlcNAc-transferase I is finally removed by a membrane-bound and branch specific β-N-acetylglucosaminidase.
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