(I) Study on the influence of low temperature annealing upon the mechanical properties of S-H cast iron :
The conditions of low temperature annealing were as follows :
Annealing temperature · · · · · · · 350°C, 550°C and 700°C.
Annealing time · · · · · · · · · · · · · · 1, 3 and 6 hours at each temperature mentioned above.
Furnace cooling after heating.
It was confirmed that the matrix structure of S-H cast iron changed entirely to ferrite when it was annealed under the conditions of 3 or 6 hours at 700°C. Under the other annealing conditions, the matrix structure of S-H cast iron showed much more pearlite than ferrite as in the original structure. The longer the annealing time at 700°C, the lower the tensile strength and Brinell hardness. Remarkable influence of the mechanical properties of S-H cast iron was not found when it was annealed for 1, 3 and 6 hours at 350°C and 550°C. The mechanical properties of S-H cast iron, especially the deflection, could not be improved by low temperature annealling against the expectation.
(II) Study on mass effect of S-H cast iron :
The test bar with six steps used for the present investigation was 550mm in total length, and the each size of six steps of a test bar was 50×80×100mm, 50×50×100mm, 50×40×100mm, 50×30×100mm, 50×20×100mm and 50×10×50mm respectively.
Fracture test, microscopic observation on the structure of graphite and matrix and hardness measurement were carried out on the various positions at the center of each step of the test bar.
it was made clear that the mass effect on the structure and Brinell hardness of S-H cast iron was much lesser than those of the common gray cast iron. It was found that the mechanical properties of the former were superior in uniformity than of the latter.
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